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The hazelnuts for our Toasted Hazelnut Oil mainly come from Turkey – the country with the largest production of hazelnuts worldwide.
In contrast to virgin hazelnut oil, the nuts for our Hazelnut Oil Toasted are carefully roasted before first cold pressing. This roasting process effects a stronger aroma of nougat. Through this, the toasted version of Hazelnut oil shows a clearly more intense taste than its Virgin »relative«.
The oil is especially suitable for improving pastries, desserts, and crêpes. Partially replacing the recipe’s fat with this treasure of an oil will reward you with a delicious fragrance and a unique savor.
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